Ingredients for 2 people
2 eggplants 200 gr 100 gr mushrooms
ham 1 tomato mozzarella
salt pepper
Cut eggplant into slices and leave them in a bowl of salt that they put the bitterness for at least 30 minutes.
Meanwhile mushrooms can be cleaned with a cloth and leave them as is, uncut. Wash the tomatoes and cut into slices thick.
Put a skillet over medium-high heat and take a little oil. When we go round and round hot mushrooms and retire when they catch a little color. After we passed the skillet tomato slices.
To cook this dish fast and as the eggplant takes longer to perform, first do a bit in the microwave. I do not usually use much this appliance ... the poor is to heat the chocolate milk and a little more, but I read in a book of eggplant and gives very good results. Arrange the slices on a plate and we introduce the microwave 10 minutes, turning the eggplants in half the time. Burn care!
already prepared all the ingredients are put in layers in a baking tray on parchment paper.
In my case first eggplant, tomatoes, mushrooms, ham, cheese and repeat layers except the last layer of cheese with some fresh parsley not get up to 5 minutes before the end of take everything in the oven.
cook with the oven at 180 ยบ for 20 minutes and eat. Hope you like! ;)
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